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A simple dish with so many possibilities! Congee is a comfort food that I love to enjoy in the colder season, but really great any time of year. This particular recipe is vegan and comes from Yotam Ottolenghi, I am incredibly excited to share it with you!


How does the online class work? After you purchase the class, you’ll be emailed a Zoom recording from my live class and a hand-drawn (by me!) recipe card! I can't wait to hear how you like these recipes!


Questions? Feel free to email

Brown Rice and Shiitake Congee Cooking Class

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